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Purchases don’t make traditions; the rituals of repeated use make traditions. Butter Pat Industries We make thin-walled cast iron cookware. We designed our cookware with thinner walls and a thicker heat-plate. The Maryland-based company casts its cookware thin, so lifting a pan doesn't count as a … © 2020 Butter Pat Industries, LLC. Smooth on all surfaces. We polish ALL surfaces, making our cookware easier to clean, less likely to scratch your counter or cook top, and a pleasure to handle. Made in the USA, the Smithey Ironware Company hand makes quality, premium cast iron cookware in Charleston, SC. What do you all think of Butterpat? I have the midsize Butter Pat pan and went to season it as I do to all my other cast iron and carbon steel pans. Because of this, we’re always getting asked to review cast iron by folks. All Rights Reserved. Butter Pat’s, however, is cast smooth and thin by hand. Easton, Maryland 21601, (Turn up your volume or you won't even hear it). If you were raised here, there’s a good chance you’ve had lots of family meals made, in some part or portion, in a skillet and/or Dutch oven crafted with the wonderfully low-tech, high-heat-retaining metal, so … Out of a fire, into an oven, or onto an induction cooktop, cast iron cookware has not been this smooth in 100 years. The pans are carbon steel rather than cast iron, but that makes the care much easier and they cook beautifully - like vintage cast iron that was much thinner than modern cast iron pans. Butter Pat cast iron cookware is thinner and lighter than other cast iron, now or in the past. Listen to the Finish of a Butter Pat Industries Cast Iron Skillet on Vimeo Join Smithey / Butter Pat / Field / Finex thoughts? That’s why every Greater Goods skillet is machine-etched and polished to achieve the smoothness of a century-old, perfectly seasoned pan like Griswold or Wagner. The large tab encourages using two hands. If the carbon steel is lighter then it also doesn’t spread the heat as evenly, since that is partly dependent on thickness of material, and doesn’t store up as much heat energy if you’re dumping a thick steak or a massive cornbread batter into it. According to Dennis Powell Jr., the founder of cast iron cookware company, Butter Pat Industries, the entire evolution of cast iron can be explained with one simple event: the switch from a … It’s the frying workhorse. Cast iron cookware really can last for generations, and, consequently, there’s a reverence for vintage pieces. The benchmarks for Butter Pat Polished Cast Iron Cookware surpass all conventional standards. The 10” cooking surface of the Joan is sized for the most common cast iron baking and frying recipes with enough surface to give you that coveted cast iron crust. Afterwards, I just missed the pan. Shop all seasoned cast iron. This new line of cast iron cookware from Lodge is clearly trying to capitalize on the renewed interest in vintage-style cast iron, especially now that the market has become crowded with startups attempting to revive the old cast iron standards of lighter weight and smoother surfaces. About Southern Cast Iron. Hand-cast in the USA using our own unique process. For every complaint about cast iron pans, Butter Pat Industries has an answer.The Maryland-based company casts its cookware thin, so lifting a pan doesn't count as a trip to the gym. Our handles are designed to conform to the natural angle of your arm when picking up a pan, placing less stress on the wrist. Kenji Lopez-alt is managing culinary director of Serious Eats. Suite 306 Ben Ford is an LA chef, restauranteur, author of "Taming the Feast: Ben Ford's Field Guide to Adventurous Cooking" and winner of the 2012 Cochon 555 prize for snout-to-tail cooking. Butterpat's American-made cast iron skillets are true collector's items. Find the perfect ironware for your kitchen today! … Collect the latest design in the Made in America Series™ today! His book "Pickles, Pigs and Whiskey" was nominated for a James Beard Award for American Cooking in 2013. Sanding and Polishing - Cast Iron Skillet Cookware: First thing, this isn't a hard project. Skillets from 6” to 12” cooking surfaces, glass lids, pots and our useless little 2” Aunt Alma has you covered for gas, induction, ceramic glass, electric and live fire. Butter Pat Polished Cast Iron Cookware is thinner and lighter than other cast iron, now or in the past. • 100% Sourced and Hand-Cast in the USA  ••  Limited Quantities  ••100-Year Guarantee •, BUTTER PAT INDUSTRIES, LLC 12 were here. Photo: Butter Pat Industries Pick up a Butter Pat skillet, and you'd be hard-pressed to believe it's actually made of cast iron. Your Butter Pat Cookware will provide many, many years – generations actually - of pleasure and function. Idyllic sloped walls, pour spouts, a comfy front grip, an insanely smooth cooking surface and Butter Pat’s surprisingly nimble weight makes it just about as good as it cast-iron gets. Unboxing: Butter Pat Cast Iron Skillet We understand folks don’t want to invest in cast iron without knowing anything about the brand or quality of the product. Cast iron today is made with very fast casting machines. BRAISE • SEAR • FRY • BAKE • GRILL, • 100% Sourced and Hand-Cast in the USA  •. Cast-iron skillets are an American classic. The truth is though, that big lug of a cast iron pan could be improved upon, and Dennis Powell, the founder of Butter Pat Industries did it. The details of this process are proprietary, but, according to its website and company founder and lead designer Dennis Powell, are … What do you all think of Butterpat? Get our FREE guide to smoothing cast iron HERE: http://eepurl.com/ckJhmPAll the skillets featured have a 8.5" cooking surface. It has a uniquely smooth finish on all surfaces that allows food to lift easily, when cooking or cleaning. BUTTER PAT SKILLETS BRAISE • SEAR • FRY • BAKE • GRILL Our POLISHED CAST IRON COOKWARE™ is uniquely smooth, easy to clean, and with seasoning, naturally non-stick. Suite 306 … The Best Lightweight Cast Iron Skillet: Lodge Blacklock 10.25-Inch Skillet. Naturally non-stick and free of potentially harmful PFOA/PTFE engineered coatings. I ordered a Smithey last night after a bit of looking around. linktr.ee/butterpat His first book, "The Food Lab: Better Home Cooking Through Science" is a New York Times Bestseller and winner of a 2016 James Beard award. I was a jerk and treated Dennis at Butterpat less than fairly, and wrote some disparaging things on here, the BBB, and Google, at some of you urging me to. Butter Pat Polished Cast Iron Cookware is thinner and lighter than other cast iron, now or in the past. Related … 29000 Information Lane Suite 306 Easton, Maryland 21601 (540) 227-0820 info@butterpatindustries.com WHOLESALE INQUIRIES: wholesale@butterpatindustries.com We are interested in knowing what … We are foundrymen and designers, artists and engineers in … In our process we still cast slowly by hand.” Today, Butter Pat cast iron pans are hand cast in 8-, 10-, and 12-inch sizes, and take 21 days to create as opposed to 90 minutes like the mass-produced versions. What we created was something totally new to cast iron – Smooth, American-made cast iron cookware built for performance, not nostalgia. Made in limited quantities with a 100-year warranty. All Rights Reserved. We don’t just polish the cooking surface; food gets stuck on more than just the bottom. The half-pound difference isn’t a surprise — Butter Pat’s skillets are cast with extremely thin walls, like the cast-iron skillets of old, while new Lodges are rather chunky comparatively, the result of mass production. Our handles are designed to conform to the natural angle of your arm when picking up a pan, placing less stress on the wrist. The large front tab encourages using two hands. Our sole … Butter Pat Industries manufactures smooth cast-iron skillets, without machining, milling or grinding. So goes the common complaint of modern day cast iron, that because of a loss of foundries here in the U.S., it’s just not possible to make them the way they used to. – Butter Pat customer D. Balaj 12 were here. Butter Pat cast iron cookware is thinner and lighter than other cast iron, now or in the past. Southern Cast Iron highlights unique collectibles, shares tips for caring for your favorite pans, and gives in-depth stories of collectors, chefs, and foundries. Butter Pat Industries is a design-oriented manufacturer of cast iron cookware that believes beauty can still be part of utility. Our cast iron is lighter weight, uniquely smooth and easy to clean. Naturally non-stick and free of potentially harmful PFOA/PTFE engineered coatings. David Guas is the host of the TV series "American Grilled" and operates Bayou Bakeries in Arlington VA and Washington DC. At just over 6 pounds, it’s also one of the lighter models in our tests. Lancaster Cast Iron is bringing tradition back to your kitchen with smooth and lightweight cast iron cookware. Stephen Gerike is the chef, butcher and director of foodservice marketing and innovation for the National Pork Board, an agricultural marketing association that represents America’s pig farmers. In 2015 we set out to build a better skillet. Each pan is handcast and designed to have a smooth polished surface that's nonstick right out of the box. Quality is our top priority and it shows in our collection of products, from tumblers and flatware to cast iron skillets and glassware, So if you are houseware enthusiasts like us you know it all starts with Bruntmor. Buy It: Butter Pat Industries Joan, $295 from Butter Pat Industries And whatever pan you choose, they’re all calling for pizza: Explore Bon Appétit Cast iron Tools Shopping Cast iron fiends will be interested to know that Butter Pat’s pans are not milled, they are cast thin and smooth, then polished. All my cast iron so far are newer Lodges, getting a decent season, but I wanted one with a polished … Our cookware is hand-cast smooth -- much like the way cast iron was made over 100 years ago. Hand-cast in the USA in limited quantities, Butter Pats are thin where they can be and thick … From brands like Lodge, Le Creuset, and Smithey, these skillets can last a lifetime. I have the midsize Butter Pat pan and went to season it as I do to all my other cast iron and carbon steel pans. BUTTER PAT INDUSTRIES, LLC We here at Bruntmor know the excellence behind innovative housewares. There are essentially three types of cast iron skillets: antiques, which date up until around the middle of the 20th century and include brands like Griswold and Wagner Ware; modern rough surface cast iron skillets made by companies such as Lodge; and modern smooth surface cast iron skillets made by companies like Butter Pat … Treat any of these cast-iron pans right, and they’ll serve you for decades. Cast iron pans are heavy & the additional handle length & more ergonomic shape makes handling the cookware safer handle with less effort. What we created was something totally new to cast iron – Smooth, American-made cast iron cookware built for performance, not nostalgia. The truth is though, that big lug of a cast iron pan could be improved upon, and Dennis Powell, the founder of Butter Pat Industries did it. 29000 Information Lane In 2015 we set out to build a better skillet. Our cast iron is lighter weight, uniquely smooth and easy to clean. Ferleon. Butter Pat Joan Cast Iron Skillet. We did it—Rosie the Riveter is here. There are just a couple of things to know and some simple care instructions.Your pan is hand cast. The modern Lodge 10.25-inch skillet weighs 5.35 pounds, while Butter Pat’s Heather skillet comes in at 4.8 pounds. Because of this, we’re always getting asked to review cast iron … Every detail in BUTTER PAT Polished Cast Iron Cookware has been considered to help you achieve your best results - whether they are ceremonial holiday meals or just every day breakfasts. His cookbook "DamGoodSweet - Desserts to Satisfy Your Sweet Tooth New Orleans Style" won a James Beard award in the Baking and Desert Cookbook category. Unlike all other higher end cast iron and carbon steel pans this one came with no instructions … We're moving cast iron … Find the perfect ironware for your kitchen today! 12 were here. Butter Pat Industries, which started selling skillets in 2016, doesn’t cut corners. Hand-cast in the USA in limited quantities, Butter Pats are thin where they can be and thick where they should be. Butter Pat Industries We make thin-walled cast iron cookware. Take a look inside the world of cast-iron cooking and history. Unlike all other higher end cast iron and carbon steel pans this one came with no instructions in the box which I felt was rather strange. Cast Iron Hasn't Been This Smooth In 100 Years. In fact, its skillets have more in common with those from 1918 than it does skillets from 2018. We cast our cookware thin. Butter Pat Industries For every complaint about cast iron pans, Butter Pat Industries has an answer. 2020 has been … Made in the USA, the Smithey Ironware Company hand makes quality, premium cast iron cookware in Charleston, SC. CR’s take: The pricey Butter Pat aces our tests for baking cornbread and searing a juicy New York strip steak, and is the only cast iron pan that earns a Very Good for heating evenness. The brilliance of a Butter Pat skillet is front and center… Butter Pat cast iron cookware is thinner and lighter than other cast iron, now or in the past. Unboxing: Butter Pat Cast Iron Skillet We understand folks don’t want to invest in cast iron without knowing anything about the brand or quality of the product. How can that happen with the customary problems of crudely cast cookware? Cast iron doesn’t warp as easily as carbon steel, and takes and holds onto seasoning better. We don’t grind our pans or wastefully mill them down from a rough casting which can leave sticky machine marks on the cooking surface. Cast iron cookware is one of those things people dare not insult in the South. The right cast iron skillet varies from chef to chef, but Thomas has a few favorites. – 19th c. American writer Henry James There are essentially three types of cast iron skillets: antiques, which date up until around the middle of the 20th century and include brands like Griswold and Wagner Ware; modern rough surface cast iron skillets made by companies such as Lodge; and modern smooth surface cast iron skillets made by companies like Butter Pat Industries and Finex. We're moving cast iron … © 2020 Butter Pat Industries, LLC. Before you return your pan for these issues Easton, Maryland 21601. According to Dennis Powell Jr., the founder of cast iron cookware company, Butter Pat Industries, the entire evolution of cast iron can be explained with … linktr.ee/butterpat With thinner side-walls and a thicker heat plate our design changes the traditional geometry. 29000 Information Lane With workmanship of this quality, 75 years in business & using quality cast iron (not cast iron imported from China where who knows what they put in it), it is worth spending the money. Each of our cast iron pans comes seasoned and ready to use, right out of the box. Inexpensively priced and incredibly durable, these pans are prized for developing a natural nonstick coating (called a patina) and valued as family heirlooms. John Currence, former tugboat deckhand turned 2009 James Beard Best Chef of the South operates numerous restaurants in Oxford Mississippi, including landmark City Grocery. High thermal mass is the desirable characteristic of cast iron that delivers the searing heat to the surface of your foods. Cast Iron Nirvana Chris on Aug 30, 2020 Butter Pat skillets are in a league of their own. This new line of cast iron cookware from Lodge is clearly trying to capitalize on the renewed interest in vintage-style cast iron, especially now that the market has become crowded with startups attempting to revive the old cast iron … A new generation of high-end cast-iron skillets produced by small companies like Butter Pat or Stargazer come with a very smooth cooking surface and are typically a couple of pounds … I made Chef Sean Brocks cornbread using grape seed oil (instead of lard) and the cornbread slid right out of the … When finished you will have a piece of cookware that you will love, and wonder why you ever spent the money on a new high cost cast iron pan.. We cast our cookware with thin walls for lighter weight. We do not mill or grind our surfaces from a rough casting, which can leave sticky machine marks.Â. Get performance ratings and pricing on the Butter Pat Joan Cast Iron Skillet cookware. Old pans are smooth, and it is the smoothness of the cooking surface that most affects an iron … Dennis Powell and the 10-inch “Joan” Butter Pat pan. Based in Easton, Maryland Butter Pat skillets are available for purchase online. The iconic design and American-made quality will … No one tests cookware like we do. Lodge cast iron cookware can handle any modern kitchen cooktop and the heat of an open campfire. Small pits and imperfections are inherently part of the hand casting process. Some simple care instructions.Your pan is hand cast bit of looking around the... For performance, not nostalgia take a look inside the world of cast-iron cooking history. Pat Joan cast iron cookware built for performance, not nostalgia because of This we’re... 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In Easton, Maryland butter Pat cookware will provide many, many years – actually. Pans comes seasoned and ready to use, right out of the box in 2013 Polished surface 's. Smoothâ and easy to clean don ’ t just polish the cooking surface ; food gets stuck on more just! Just over 6 pounds, while butter Pat’s Heather Skillet comes in at 4.8.... Cookware is thinner and lighter than other cast iron cookware is hand-cast --. Other cast iron is bringing tradition back to your kitchen with smooth and thin by hand the benchmarks for Pat! And Smithey, these skillets can last a lifetime generations, and Smithey, these skillets last!

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