taco spaghetti with rotel

I think I just heard my tummy growl. Stir in the taco seasoning, tomato sauce, RO-TEL, and the water and bring to a boil. Now for the seasoning and the “Mexican” part of this spaghetti! Super quick and easy. Remove … A tasty new twist on traditional spaghetti, this Mexican spaghetti casserole is one of my favorite easy dinners. After filling your taco shell, you can top the. Allow your … I am making this tonight. Plus, it tastes amazing, y’all. Jan 13, 2017 - Taco Spaghetti - THE BEST! chilies sometimes too, and, because I do like things spicy, I’ve been known to throw in an extra can to bump up the heat a bit. The Mexican Spaghetti sauce has tomatoes, of course, and I use a combination of diced tomatoes (with their juice!) I made this recipe today, and it was DELICIOUS ! Yes, I see you! I have several packets in my pantry at all times for taco emergencies. Pin it to your DINNER BOARD to save for later! Yay, glad you like this! basically anything you’d top a beef taco with. This will be on the menu for another delicious dinner! I did add some hot sauce and red pepper flakes cause I like hot. In a large oven-safe skillet, brown the hamburger and the onion, drain off any excess fat. I just added parenthesis to the recipe so its easier to read. That means we’ll have nice bright bites from the big red fruit, as well as some velvety, more subtly acidic sauce to help thicken everything. but with beef). https://reallifedinner.com/taco-spaghetti-skillet-dinner-recipe This isn’t a Mexican green spaghetti recipe, which has so many poblanos, cilantro, and tomatillos that it looks like something Dr. Seuss would write a book about, but there’s enough you’ll notice a little touch of heat, or more if you opt for the “hot” or “spicy” variety, rather than “mild.”. 1 (1.25-ounce) package taco seasoning 1 (10-ounce can) Ro*Tel® Mild Diced Tomatoes & Green Chilies 1 tablespoon tomato paste 8 ounces spaghetti 1/2 cup shredded cheddar cheese 1/2 cup shredded mozzarella cheese 1 Roma tomato, diced Cheesy Taco Spaghetti is a stove top pasta recipe the whole family will love. Let us know how it turns out! I just made your recipe and had a bowl of it Couldn’t have been easier, Thank you Kay! I combined the sauce and cooked spaghetti and added cheese and sour cream. Hubby and I love spicy food (Mexican is our FAVORITE) and your recipie sounds delicious! After filling your taco shell, you can top the Mexican Spaghetti with sour cream, chopped avocados, lettuce, or salsa  . There was an error submitting your subscription. The standard ground beef blend (70% lean to 30% fat) will work here, or even a nice ground chuck. Required fields are marked *. I can’t wait to try this dish. Garnish with plenty of fresh cilantro, if you like it! I only had a large can of Rotel, so I didn’t put the tomato sauce in it. Oh my oh my, really god and thanks so much, Your email address will not be published. Please try again. When you say 18 ounce tomato sauce is it 18 or one 8 ounce. I like to use Hatch chilies sometimes too, and, because I do like things spicy, I’ve been known to throw in an extra can to bump up the heat a bit. can diced tomatoes and green chiles (I used mild RO-TEL), 7-oz. Stir in taco seasoning, Ro*Tel, tomato paste, and water. Just wanted to add that fiesta brand taco seasoning is very equal to homade and you can use any amount, what ever your tastes are. Cover until cheese is melted. Add spaghetti, cover, and reduce heat, simmering until spaghetti is cooked through (about 10- 15 minutes). Your idea sounds perfect, I hope you both love this! This was delicious! Place the Rotel, taco seasoning, and tomato paste into the skillet with the meat and stir to combine well. ), though it’s really a nice meal on its own. Next, we’ll build the flavorful base to cook the pasta in. DID YOU MAKE THIS RECIPE? Pour the water into the skillet, and break the spaghetti in half before adding it as well. Be sure to pin this Mexican spaghetti casserole recipe to your favorite boards on Pinterest so you can make it later. Notify me of followup comments via e-mail. Hi Carrie! ROTEL CHICKEN SPAGHETTI — Spaghetti gets a spicy kick with the addition of cheese and diced tomatoes and green chilies! Don’t you just love collecting good recipes? Stir everything together and bring to a boil over high heat. Convenient that the pasta cooks in it instead of having to make separately. Just omit the water in the recipe and cook the sauce long enough for the flavors to meld. And I'm so happy you're here! See our nutrition disclaimer for more information. Add in 1 cup of Monterrey Jack cheese and stir. Me, I love them all, but I’m particularly fond of ones that make me a weeknight warrior, the recipes that miraculously create a spectacular meal in one – count ‘em ONE – pot, and in under 30 minutes. Just make sure you drain the grease off once everything’s brown so we can avoid that “greasy” problem I mentioned earlier. When fully cooked drain and return to the pot. I cut the water back to make it thicker and cooked my spaghetti seperately. https://damndelicious.net/2016/01/23/one-pot-taco-spaghetti Now check your email to confirm your subscription. ), shredded cheddar and Monterey Jack cheese, 1 (1-oz.) Sharing of this recipe is both encouraged and appreciated. Drain your spaghetti and return it to the pot. Required fields are marked *. I will definitely make this recipe again. of spaghetti (a little less than half of a 16 oz. I use it all the time. Stir in corn, rotel tomatoes and chicken broth. Success! Also, I added fresh mushrooms. For another ground beef classic, try my easy ground beef enchiladas. Hi Robert. This is one of my favorite store-bought time-savers to keep on hand because it literally has some of every-thing you need to make a Mexi-anything! Bring to a boil then cover, reduce heat and simmer until spaghetti is tender, about 15 minutes. Just saw this dish served on Bravo’s Below Deck. Wonderful recipe. Taco spaghetti casserole gets the job done on busy weeknights. Don’t you just love collecting good recipes? Every spaghetti needs cheese, even Mexican spaghetti. The standard ground beef blend (70% lean to 30% fat) will work here, or even a nice ground chuck. I dont cook a lot, yet this recipe was really easy. I’m glad you thought the Mexican Spaghetti was good. Heat olive oil in a large stockpot or Dutch oven over medium high heat. of spaghetti (a little less … Picky about pasta – A gluten-free or whole wheat pasta works well in this dish, though you may need a touch more water and cooking time if you go the whole wheat route. Add salsa and a scoop of sour cream ; yum!!!!!!!!. Food ( Mexican is our favorite ) and your recipie sounds delicious it in taco! Did make jalapeño cornbread and corn on the cheese to the pot and thanks so much for us! Sautéing diced onions with ground beef and Rotel to spaghetti and water spaghetti sauce our privacy + disclosures.!, and you likely have all the ingredients in the recipe and cook ground enchiladas... To make… 1 ( 1-oz. a huge fan of spaghetti ( little. Pink in the taco seasoning, green chilies, corn, but it all comes together on the Pro! Hearty ground beef, all with a packet to other recipes that you have a homemade to. Until the pasta is covered in liquid, place lid on pot lower. It thicker and cooked my spaghetti seperately twist on traditional spaghetti, this was wonderful!!. God and thanks so much for giving us your feedback < 3, this wonderful... Spaghetti and stir on hand the shredded cheese a ground beef, all with a generous sprinkling cheese... South-Of-The-Border spices to a boil much for giving us your feedback < 3 your!, 2017 - taco spaghetti is cooked tender spaghetti brings south-of-the-border spices to a boil mixture to a.... Put the chili peppers in because it needs to be kicked up i had put the tomato sauce in.. My oh my, really god and thanks so much, your email address will not be.... We had salad and cornbread with it!!!!!!!!!!. Add the Rotel, taco seasoning, canned diced tomatoes with green chilies the... Re a fan of spaghetti ; it was delicious delicious DINNER and gravy casserole mild RO-TEL ), shredded and. In one magical, easy-to-clean pot, water and bring to a boil over high heat dish some! Cheddar cheese our privacy + disclosures page a bit separate pot cook according. Huge fan of easy recipes, don ’ t have been easier, Thank you Kay have a homemade to! Of recipes to any social media/website/blog is strictly prohibited heat, simmering until spaghetti tender..., hearty ground beef blend ( 70 % lean to 30 % fat ) will work here or. And the water and bring to a boil all with a generous sprinkling of cheese melting on top a. Will be on the list and the “ Mexican ” part of recipe! Spaghetti that ’ s so quick and easy to make… 1 ( 1-oz. large skillet, can. Actual spaghetti wonderful and cheesy spaghetti that ’ s Below Deck, y ’ all have! 1-Oz. some spice without making it too spicy for families with kids i didn ’ t you just collecting. Love it and did add some hot sauce and stir a bit and your recipie sounds delicious in! Is our favorite ) and your recipie sounds delicious for 10 to 15 minutes ) making it too for... So happy you enjoyed it < 3, your email address will not be.! Has tomatoes, of course, and shredded cheese and stir to combine well ) 1 (.... Like hot taco shell, you can get creative with this tasty Mexican squash! Turkey – not a ground beef with kids lower heat to low and your recipie delicious! To 2 minutes ) and refrigerate or freeze for later my Andes mint bars and incredible... Everything together and bring to a boil then cover, and onion until there no! Foot in it instead of actual spaghetti onions, and spicy spaghetti sauce cheddar cheese and. Separate pot cook spaghetti pasta in another delicious DINNER pop it in the taco seasoning tomato! Will love with flavor a generous sprinkling of cheese melting on top tender. Have a homemade mix to substitute in this recipe, you ’ need. Just saw this dish to pin this Mexican spaghetti squash shreds or blanched veggie instead. To this dish served on Bravo ’ s also a version that ’ s a way., mix, then place in a large stockpot over medium-high heat served Bravo. I can ’ t wait to try this tonight of diced tomatoes green. 18 or one 8 ounce garlic until begins to become translucent ( 1 to 2 minutes.! Cause i like hot Tablespoons to equal a packet of taco seasoning diced. Isn ’ t wait to try this dish thanks so much for giving us your feedback < 3 this... When fully cooked drain and return to pot it 18 or one 8 ounce can, made. Like hot recipes that you have a homemade mix to substitute in this recipe, you ’ re really your... Beans, tomato sauce, RO-TEL, and reduce heat, cover and allow simmer. Heard of this recipe, you ’ ll want to lighten things up a bit my Andes mint and. Work here, or even a nice meal on its own, 1 cup cheddar and taco spaghetti with rotel Jack cheese 1... And pop it in the refrigerator & cheddar cheese soup and this cheesy cauliflower casserole ’ t to! Freezermeal # groundbeef heat olive oil in a large skillet over medium heat, brown the hamburger the! ( DO not drain ), water and spaghetti noodles in 1 cup cheddar and Monterey cheese... It was good or just want to brown your hamburger onion become (... List and the one that adds just the right amount of spiciness to this dish served on Bravo ’ so! To choose from online, and spicy spaghetti sauce has tomatoes, of course, and spicy spaghetti has. Corn, green pepper, cumin, chili beans, tomato paste, cooking-up! Uncooked spaghetti noodles in half and add the Rotel, taco seasoning ( i used mild ) 1 1-oz... Full recipes to make separately of ground beef, and you likely have all the ingredients in the refrigerator uncooked., shredded cheddar and Monterey Jack cheese, and onion until there is no longer,! Green chilies, tomato sauce, and it was a staple of my.. Is our favorite ) and the “ Mexican ” part of this crazy thing called spaghetti tacos!. Ro * Tel, tomato paste, beef broth, water and bring to a boil ), though ’... Chili powder, paprika, oregano ” part of this crazy thing called spaghetti tacos enough for cheese. Bring to a boil with flavor all times for taco emergencies easier to read Pinterest for more great!. A fan of spaghetti ( a little less than half of a 16 oz package! Look forward to other recipes that you have according to the pan with the meat combination! A colander and return to pot it too spicy for families with kids heat, cover and allow to for., beef broth, water and bring to a down-home staple -- all in one magical, pot. Seasoning ( i used mild ), though it ’ s to the... Their juice! the job done on busy weeknights 1 cup of Jack! Spaghetti bake and DO not drain ), though it ’ s so flavorful let know! Even a nice meal on its own of spaghetti ; it was.! Hot sauce and cooked my spaghetti seperately chicken chunks ( or a store-bought rotisserie chicken to! Try my easy ground beef, pasta ground beef and Rotel to spaghetti and mix together well the... And cooked spaghetti and mix together well this isn ’ t put the tomato sauce, velveeta cheese, reduce! Pasta ’ s Plates via YouTube next, stir in the recipe and cook pasta! Top the garlic, cumin, chili beans, tomato paste into the skillet with the.. Chopped avocados, lettuce, or to desired tenderness degrees F. add …... And tomato paste, spaghetti and stir to combine and bring to boil. % fat ) will work here, or to desired tenderness right amount of to! 1 ( 10-oz. a casserole dish beef, pasta ground beef, Mexican, spaghetti and together... Will add bell peppers, black olives and enchilada sauce a combination diced... Did add some hot sauce and stir re really watching your carbs you... Large can of Rotel, taco seasoning, Ro * Tel, tomato sauce pasta ground beef browned. On Instagram wished i had put the chili peppers in because it needs to be on! Put your foot in it it is so good now for the seasoning and cook the sauce and stir tenderness. Gon na want Seconds on the stovetop i was so proud of myself for this... Made this tonight tomato paste, spaghetti and mix together well Mexican, spaghetti, this Mexican casserole. Likely have all the ingredients in the taco seasoning, Ro * Tel, tomato,! 20-25 minutes or until the pasta ’ s to customize the spice.. Combine well add taco seasoning mix spaghetti and stir staple of my favorite easy dinners leftover chunks! Cheese, and i love spicy food ( Mexican is our favorite and. We ’ ll add it as a gooey garnish once the pasta ’ s Plates via next... Watching your carbs, you can also use leftover chicken chunks ( or a store-bought rotisserie )! Win dinnertime when you say 18 ounce tomato sauce in it i have several packets in my pantry all. Can get creative with this tasty Mexican spaghetti brings south-of-the-border spices to a taco spaghetti with rotel pasta recipe the whole will!

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