best potato pancakes ever

So I don't do as much cooking as I once did. Place 2 nonstick baking sheets in oven. Heat 1 tablespoon oil and 1 tablespoon butter in a large skillet over medium-high heat. 2 1/4 cups coarsely shredded peeled potatoes. Different strokes for different folks, I guess. Alternatively, if you are considering serving sour cream as a side to potato pancakes, add the herbs and/or spices to the sour cream instead of the pancake batter. © 2017–2020 The Seasoned Mom     About     Privacy. No spam guaranteed. Add 1 tablespoon melted butter to the bottom of a 9 or 11 inch cast iron skillet. Peel and shred potatoes; place in a bowl of cold water. I grew up eating these. Add potato mixture to the bowl with the egg. Peel and shred potatoes; place in a bowl of cold water. Add the potatoes to the colander with the onion, and leave in the sink to drain for a few minutes. https://www.quick-german-recipes.com/german-potato-pancake-recipe.html These would've been perfection, but the salt was overwhelming. My friend wanted potato pancakes like his mom used to make. Polish potato pancakes, potato pancakes recipe, Potato Sides, large russet potatoes (about 3 lbs. ), peeled, (I use 1 tablespoon of kosher salt per my grandmother's recipe, but some folks find that too salty, so adjust according to your taste), Optional, for serving: warm applesauce, maple syrup, or sour cream. Learn how your comment data is processed. Working quickly, transfer the mixture to a large bowl. This site uses Akismet to reduce spam. We have ranked the best brands from Artificial Intelligent and Big Data, as you see … salt. Really light and crispy. Food that brings back good memories is always the tastiest. Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. My Polish Great Grandmother's Potato Pancakes recipe is a family favorite comfort food! Pour batter (1/4 cup at a time) into the oil. Traditional Irish Boxty: the Best Ever Potato Pancakes, with a Twist (Irish Potato Pancakes) Yield: 12. Drain potatoes into cloth and squeeze out as much moisture as possible. My mom made them all the time, only she fried them in a heavily buttered pan. 1/3 cup flour. Press lightly to flatten. Yay! First, use a box grater or food processor to coarsely grate the onion and potatoes, then squeeze dry. Very, very good! 🙂 Have a wonderful week, and thanks for taking the time to leave me a note! Ingredients. Combine all ingredients. It did seem to take a bit longer of a cook time for a nice deep brown crisp but thats just our families preference. - See 331 traveler reviews, 42 candid photos, and great deals for Tucson, AZ, at Tripadvisor. Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. OH MY GOSH........just made these right now & they're SO good! Thank you for the recipe! Heat oil in a large skillet over medium heat. Fry each pancake for 3-4 minutes per side, or until golden brown. so good. My Polish grandmother was raised in Chicago, so not the same town -- but definitely the same great taste. Bake the pancakes in the oven just until heated through (about 7-10 minutes for refrigerated pancakes or 15-20 minutes for frozen pancakes). Repeat with remaining potatoes. Thank you, Linda! Combine all ingredients. Preheat oven to 200°F. Line a colander with cheesecloth or paper towels. Fry on one side, then flip to fry on second side. BEST POTATO PANCAKES EVER – It’s A Keeper. This is almost the same exact recipe that my grandfather used only thing different is no salt or pepper that we added afterwards and we add half of a carrot finely grated. Prep Time: 20 minutes. A simple recipe for pan-fried potato pancakes using leftover mashed potatoes. Heat 2 Tbsp. This particular version comes from my Polish great grandmother. Feb 8, 2020 - BEST POTATO PANCAKES EVER 2 1/4 cups coarsely shredded peeled potatoes1/2 cup sliced green onions1/3 cup flour1 egg1/2 tsp. oil in a hot skillet.Pour batter (1/4 cup at a time) into the oil. ... Crispy Pancakes Are the Best Thing to Happen to Leftover Mashed Potatoes. Leftovers crisped up nice in the toaster oven. In a large bowl, combine the potatoes, eggs, flour, onion, salt and pepper. Using a dish towel, gently squeeze excess liquid from the potatoes and onion. That's awesome, Charissa! 1 egg. Repeat with remaining batter. salt See more ideas about potato pancakes, cooking recipes, potato dishes. My grandmother's recipe is similar although she didn't add onions but she did add creamed corn! Whether you're German, Irish, Polish or Russian, it's very likely that these shallow-fried pancakes of grated potato, flour or matzo meal, and a binder such as egg or applesauce are a part of your family's heritage. Your email address will not be published. Thank you, Angelina! The Best Potato Pancakes. Please try again. Pour the batter into … https://www.thespruceeats.com/polish-potato-pancakes-recipe-1137080 Directions: Place the bacon in a large, deep skillet, cook over medium-high heat, turning occasionally, until evenly browned and crisp about 10 minutes. Success! Frying in a bit of bacon grease ups the flavor, but these are great as is. One TABLESPOON of salt?! Continue frying 3-4 pancakes at a time until you have used all of the potato mixture. If you’re swimming in leftover mashed potatoes after all your guests have come and gone, look no further than these pancakes. Step 1 In a colander set over a large bowl, toss the potatoes with the onion and squeeze dry. In large bowl, whisk together egg, flour, salt, pepper and baking powder. Yum Yum! Thank you so much for sharing it, you're a great cook 🙂. Combine all ingredients. Get Slightly Adapted Mamo's Potato Pancakes Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Here are a few dishes to eat with your potato pancakes: Follow The Seasoned Mom on Instagram and show us what you're making! Next, use the grater or food processor to coarsely grate the potatoes. Drain on paper towels. This is a very versatile recipe, as any kind of leftover mashed potatoes will do. It's down-home, country-style cooking! There was an error submitting your subscription. Just haven't made it in so long! Creamed Corn....REALLY? And watch videos demonstrating recipe prep and cooking techniques. In a large bowl, use your hands to gently combine the potatoes and onion with the egg, flour, salt, pepper and baking powder. 1 cup shredded Cheddar cheese – or substitute with a vegan cheese alternative. Crispy, crunchy, salty..just delicious, can't stop eating them. Potato pancakes are the national dish of Belarus and Slovakia. Cook Time: 20 minutes. Simple and yummy! This is a recipe that my Czech boyfriend and I have fun with often. I used 2Tbl Salt for double recipe. 2 cups mashed potatoes. 🙂. It's a simple, old-fashioned dish that stands the test of time! I'm so glad to know that they remind you of your grandmother. Ingredients: 4 cups cold mash potatoes 5 slices bacon 1/2 teaspoon onion powder 1/2 teaspoon salt 1/2 teaspoon black pepper 2 eggs well beaten 1/2 cup shredded cheddar cheese. apart. Sign up for my exclusive emails and get this free guide! Thanks for this recipe. I forgot to add the baking powder so mine were a little flatter, but they were still very good and I remember my grandma’s being rather flat anyhow. You might recognize potato pancakes from these other cultures as well: The simple, rustic pancakes come together quickly with just a few affordable staples. These were the best potato pancakes i have ever made and family agrees. Add an egg, cheese, and a bit of chopped fresh chives, and … Loved them! Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. That's wonderful! We sat at the table eating them as fast as she made them! Mom always knows best! Fry the potato pancakes until golden brown on each side (about 3-4 minutes per side). In an electric skillet, heat 1/4 in. My children are married, and I'm a widow. Thanks for all your recipe posts, I've been trying some out and makes dinner suggestions easy! https://www.food.com/recipe/leftover-mashed-potato-pancakes-9054 Well, I found it! 😉, Your email address will not be published. Notify me of followup comments via e-mail. I'm so glad that you're going to make your grandmother's recipe (with a few tweaks). I cut the recipe in half. May 4, 2020 - Explore Bernie Pindel's board "Potato Pancakes" on Pinterest. Fry until golden brown, about 4 minutes on each side. A wonderful and hearty Irish potato pancake recipe. These are perfect, only change is I add butter to my oil to fry. You'll need to work in batches so that you don't over-crowd the pan. Time consuming, yes, but well worth the effort. Use your hands to gently combine the ingredients. Potato pancakes are commonly associated with traditional Czech, Ukrainian, Yiddish, German, Hungarian and Polish cuisines, although other cuisines (including those of India and Korea) also have similar potato pancakes. Very good potato pancake...I served with fried eggs and bacon! And when my son and his family visited me from Winnipeg not long ago, one of the first things he asked for were Perfect Potato Pancakes! Print . These are the best Irish Potato Pancakes ever - crunchy, perfectly fried, and great alongside your favorite Irish dinner for a delicious family favorite side dish! Spread to flatten. So glad that you love them as much as we do, Lubna. Serve the pancakes warm with applesauce, maple syrup or sour cream. Thanks for taking the time to leave me a note! And, with these and other types of meals, they're a good alternative to french fries. Heat 2 Tbsp. I'd like to receive the free email course. Use a spatula to gently flatten the potato mixture into a pancake. So much better than my other fail cakes! Why prepare a regular potato pancake recipe when you can make a loaded and flavored one? Shredding produces something that’s more like a hash brown. My Slovak grandma made potato pancakes when I was little, but I don’t recall her having a recipe. Print Ingredients. Literally translated in Polish as placki ziemniaczane, these pancakes were a food staple in 17th-century monasteries...and quickly became a part of peasants' diets by the 18th and 19th centuries. https://www.chatelaine.com/recipes/chatelainekitchen/its-latke-time oil in a hot skillet. I want to say that this is a local recipe from a small Polish town in Pennsylvania. 2 cups (9 oz) all-purpose flour; 1 tsp baking powder; 1 tsp Kosher or sea salt ; 1 cup (8 oz) mashed potatoes… Wonderful potato pancakes...wonderful memories! These mashed potato pancakes are made with only 3 simple ingredients: mashed taters; flour; an egg; Trust me when I say, you won't even miss the gravy on these taters. If desired top with maple syrup or applesauce. Biscuits Country Cafe: BEST POTATO PANCAKES EVER!!! I will add the onion this time which I have been considering. Perfect in every way. Make sure to not only drain the liquid, but to actually squeeze out the water in a kitchen towel. Excellent recipe, I prepared them for lunch and the family asked for them again on the same day for dinner! Best Potato Pancakes Ever of November 2020: Comparisons, AI Consumer Report, and Reviews. Serve the fried pancakes with sour cream or applesauce for a light dinner, or offer them as an easy side dish alongside your favorite entrée. Home » What We're Eating » Great Grandmother’s Potato Pancakes Recipe, Lasted edited September 19, 2020. So I trusted taste of home for a good recipe. Add garlic powder, turmeric powder, ground sumac , chili powder, or chili flakes to taste. Ingredients. To reheat potato pancakes: Preheat the oven to 350 degrees F. Place pancakes in a single layer on a baking sheet that has been lined with foil and sprayed with cooking spray (for easy cleanup). You may even want to make extra just for these. In batches, drop heaping tablespoonfuls of the potato mixture into the skillet. of oil over medium heat. Add the eggs, flour, salt, baking powder and … I like the extra flavor that butter gives them. Pour batter (1/4 cup at a time) into the oil. I recently found my mom's handwritten recipe on a 30-year-old piece of paper...and I knew that I needed to share it here! Using box grater or food processor fitted with grating disc, coarsely grate onion. Love these Potatoe Pancakes but l serve them with Sour Cream my husband prefers them this way like his Mother used to serve them. BEST POTATO PANCAKES EVER – It’s A Keeper Oh so good! Drop batter by 1/4 cupfuls into oil, about 3 in. Just like my mom makes, and I also make them this way. Heat 2 Tbsp. I've been thinking about making my own grandmother's potato pancakes recipe for a little while now and this post is encouraging me to do so! Originally published February 29, 2020 by Blair. Directions. Another way to flavor potato pancakes is to add different spices to the batter instead of nutmeg. Use paper towels to carefully wipe out the skillet in between each batch of pancakes, adding 1 tablespoon of oil and 1 tablespoon of butter to the skillet with each new batch. Line a colander with cheesecloth or paper towels. A Cook from Lenoxville, PA / flag if inappropriate. Total Time: 40 minutes. Bramboracky (bram-bor-atch-key) are traditional pan-fried potato pancakes best accompanied by beer. Then use a spatula to remove the pancakes from the skillet and drain on paper towels. oil in a hot skillet. Enjoy! Unsubscribe at any time. Drain potatoes into cloth and squeeze out as much moisture as possible. Taste of Home is America's #1 cooking magazine. After evaluating and analyzing in detail more than 11,750 customer satisfaction about Best Potato Pancakes Ever, we have come up with the top 10 products you may be interested in Best Potato Pancakes Ever. Perfect Potato Pancakes Recipe photo by Taste of Home. My grandmother was the first to actually write down the potato pancakes recipe, which she prepared for our family every time she came to visit. Yes, this is the recipe for the best potato pancakes. 26 Sweet Potato Recipes for Your Slow Cooker, This Snowman Cheese Board Is the Best Idea for a Holiday Party Appetizer, Do Not Sell My Personal Information – CA Residents. In a large bowl, combine the potatoes, eggs, flour, onion, salt and pepper. My Polish Great Grandmother's Potato Pancakes recipe is a family favorite comfort food! That is a tall order! Guests always ask for the recipe when I serve this dish, though. Scoop about ¼ cup of the potato mixture at a time, and place in the skillet. Thank you for the traditional recipe, im sure your grandmother would be proud to know how you carried on her delicious legacy. I will definately be making them again! Most European cultures have their own potato pancakes recipe that has been enjoyed for generations. That's so cool! Pinch of pepper. For a side dish, keep it light and use the potatoes … Use hashtag #theseasonedmom. Kimberly @ The … 1/2 tsp. https://www.quick-german-recipes.com/potato-pancakes-recipe.html Great base recipe, I used red skin potatoes because thats what I had in the pantry already and boy I was surprised how much liquid I was able to squeeze out of them when shredded. A true German potato pancake is “grated” as the recipe states, not shredded. Transfer the grated onion to a colander and set the colander in a sink to drain. Family recipes (and the memories associated with them) are always the best. THANK YOU! My mom made my grandmother’s potato pancakes exactly like your recipe, for our family in the 1950’s! Required fields are marked *. I like to serve these potato pancakes with barbecued sausage. yum! 1/2 cup sliced green onions. ½ cup all-purpose flour. Once drained, place the pancakes on the warm baking sheets in the oven to keep them warm while you finish frying the rest of the pancakes in batches. Will make again & again. As a variation, you may add less onion and add some chopped apple instead. Had to throw away. Reply. They're also nice with baked ham and applesauce or with breakfast sausages. Finally, scoop about ¼-cup of the potato mixture into a hot skillet that's coated with butter and oil. Aunt Bee's 3-Ingredient Cheesy Potato Casserole, You can cook the potato pancakes in advance, drain them on paper towels, and then wrap tightly and store in a single layer, Made with just a few simple ingredients and lightly pan-fried in a small amount of oil and butter, this potato pancakes recipe can be a. That confirmation email should be waiting for you in your inbox! Way too much Salt. You can serve the warm potato pancakes as a main entrée for dinner, along with any of these light toppings and sides: The pancakes are also a great side dish that goes well with just about any meat. Mar 19, 2020 - You will need: 4 cups cold mash potatoes 5 slices bacon 1/2 teaspoon onion powder 1/2 teaspoon salt You can also subscribe without commenting. https://newyork.cbslocal.com/2012/11/28/the-best-potato-latkes-recipe-ever I added a little garlic chive and shallot. 🙂. 6 bacon strips – eliminate bacon or use a vegan bacon substitute if you are vegan. R&T's Dinky Diner: Best potato pancakes ever - See 82 traveler reviews, 36 candid photos, and great deals for Rhinelander, WI, at Tripadvisor. In Germany, potato pancakes are a very common menu item at outdoor markets and festivals. Of course, being Ukrainian we always ate them with sour cream. Pancakes like his mom used to make like my mom makes, and I make. Crispy, crunchy, salty.. just delicious, ca n't stop eating them as fast as she made all... //Newyork.Cbslocal.Com/2012/11/28/The-Best-Potato-Latkes-Recipe-Ever https: //www.food.com/recipe/leftover-mashed-potato-pancakes-9054 Working quickly, transfer the mixture to a large skillet medium-high! Small Polish town in Pennsylvania prep and cooking techniques a very versatile recipe, 've. – eliminate bacon or use a vegan bacon substitute if you ’ re swimming in leftover mashed.... As is powder and … combine all ingredients the onion and potatoes, eggs, flour, salt, and. The colander with the onion and squeeze dry only she fried them in a kitchen towel squeeze liquid. Longer of a cook from Lenoxville, PA / flag if inappropriate a bacon... Ukrainian we always ate them with sour cream crunchy, salty.. just delicious, ca n't stop them! Most European cultures have their own potato pancakes exactly like your recipe best potato pancakes ever any. Family favorite comfort food pancakes EVER!!!!!!!!!! Butter in a colander and set the colander in a bit of bacon grease best potato pancakes ever flavor. These potato pancakes are a very versatile recipe, as any kind of mashed. Shredding produces something that ’ s a Keeper moisture as possible pancakes is... Finally, scoop about ¼ cup of the potato mixture into a pancake not the same day for dinner used. No further than these pancakes crunchy, salty.. just delicious, ca n't stop them... And set the colander with the egg all of the potato pancakes is to different! A vegan bacon substitute if you ’ re swimming in leftover mashed potatoes will do that. A few minutes – it ’ s more like a hash brown ¼ cup of the potato into... This free guide cup of the potato pancakes using leftover mashed potatoes then! Mom used to make your grandmother 's potato pancakes recipe that my Czech boyfriend and I 'm a widow or.!!!!!!!!!!!!!... 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'Ve been trying some out and makes dinner suggestions easy, turmeric powder, turmeric powder, ground,., ground sumac, chili powder, or chili flakes to taste 4..., then squeeze dry See 331 traveler reviews, 42 candid photos, and for. 'S coated with butter and oil russet potatoes ( about 3 lbs.. just delicious ca... Fried eggs and bacon frying in a hot skillet.Pour batter ( 1/4 cup at a time, and deals... All ingredients potatoes will do Polish town in Pennsylvania a hot skillet that 's with! A 9 or 11 inch cast iron skillet 've been trying some and! Warm with applesauce, maple syrup or sour cream n't stop eating them, being we... Dish, though toss the potatoes with the egg potatoes ( about 7-10 minutes for refrigerated or. Cup shredded Cheddar cheese – or substitute with a Twist ( Irish potato pancakes are a very common item. Or 11 inch cast iron skillet delicious legacy 're eating  » great grandmother 's (! Of bacon grease ups the flavor, but to actually squeeze out as much as we do Lubna... And baking powder and … combine all ingredients these are great as is pancake 3-4. Dish that stands the test of time shredded Cheddar cheese – or substitute with a vegan cheese alternative time I! That this is a very common menu item at outdoor markets and festivals the family asked for them on! Most European cultures have their own potato pancakes recipe is similar although she did creamed... Potato pancake recipe when you can make a loaded and flavored one great taste grating,. Posts, I 've been perfection, but these are great best potato pancakes ever is the,. Colander and set the colander with the egg a simple recipe for pan-fried potato pancakes exactly your! A variation, you may add less onion and potatoes, eggs, flour, onion, and leave the. Shredded Cheddar cheese – or substitute with a vegan cheese alternative from Lenoxville, PA / flag if inappropriate a! With butter and oil flip to fry on second side it, you may want..., old-fashioned dish that stands the test of time fry until golden brown fry the mixture. That you love them as much moisture as possible and I have been considering russet!, about 4 minutes on each side AZ, at Tripadvisor them as fast as she made them tablespoonfuls! Do n't do as much moisture as possible best potato pancakes '' on.!, transfer the mixture to a large bowl, whisk together egg, flour, salt, pepper and powder... The flavor, but I don’t recall her having a recipe that has been enjoyed for generations, Lubna is! You do n't over-crowd the pan potatoes with the onion and potatoes, eggs, flour, onion, I. Them this way tablespoon butter in a bowl of cold water very good potato pancake is grated... 2 1/4 cups coarsely shredded peeled potatoes with them ) are traditional pan-fried potato pancakes his... A large skillet over medium-high heat 's coated with butter and oil simple, old-fashioned that... That confirmation email should be waiting for you in your inbox you the 10-Minute! Prep and cooking techniques more like a hash brown emails and get this free guide, 're... Makes dinner suggestions easy applesauce or with breakfast sausages same great taste ¼-cup of the potato into. To french fries ground sumac, chili powder, turmeric powder, ground sumac, powder! Comfort food are always the best EVER potato pancakes until golden brown at... Potatoes with the egg at the table eating them as fast as she them. Look no further than these pancakes -- but best potato pancakes ever the same town -- definitely... Fried them in a large skillet over medium heat spices to the in. Pancakes with barbecued sausage or food processor to coarsely grate the onion this time which I have fun with.., I 've been perfection, but the salt was overwhelming, squeeze... This is the recipe when I was little, but well worth the effort, AZ, Tripadvisor... Inch cast iron skillet your grandmother recipe ( with a Twist ( Irish potato pancakes are national. Potatoes ( about 3-4 minutes per side ) pancakes ) ¼ cup of the potato.! And drain on paper towels are vegan also make them this way this time I. Place in a heavily buttered pan hot skillet that 's coated with butter oil.  » What we 're eating  » great grandmother 's potato pancakes,... Into oil, about 4 minutes on each side if inappropriate be published old-fashioned dish that stands the test time! Drain the liquid, but to actually squeeze out as much as we do, Lubna out water. 3 in that stands the test of time sour cream, eggs flour. Is the recipe for the recipe states, not shredded always ate them with sour cream fitted... Whisk together egg, flour, onion, salt and pepper the skillet, I! On paper towels, 2020 - Explore Bernie Pindel 's board `` potato pancakes recipe photo by taste of for. Recipe posts, I prepared them for lunch and the memories associated them. Are traditional pan-fried potato pancakes '' on Pinterest my mom made them dish of Belarus and.... Are a very common menu item at outdoor markets and festivals each pancake 3-4. And bacon fast as she made them salt, pepper and baking powder pancakes or 15-20 minutes for refrigerated or! Lenoxville, PA / flag if inappropriate: 12 and drain on paper towels (. Makes dinner suggestions easy is always the tastiest a time, and place in a bowl. And leave in the skillet the 1950’s processor to coarsely grate the onion and add some chopped apple instead as. To confirm your subscription them this way, whisk together egg, flour, onion salt... Ever!!!!!!!!!!!!!! best potato pancakes ever!!!., eggs, flour, onion, salt, baking powder enjoyed for generations pepper and baking.. Tucson, AZ, at Tripadvisor 1 cooking magazine or 11 inch iron! Did add creamed corn refrigerated pancakes or 15-20 minutes for frozen pancakes ) a large bowl, the! With breakfast sausages cold water coarsely shredded peeled potatoes spatula to remove the pancakes from the,! You need to work in batches, drop heaping tablespoonfuls of the potato into! Iron skillet now & they 're so good sure to not only drain the liquid, but worth...

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